It’s a little of a lot of things.
Eclectic dining Right in Your Neighborhood
When Gypsy Cab Company first opened its doors in 1983, founder Ned Pollack introduced something new to the world ~ urban cuisine!
“It’s a little of a lot…a blend of a lot of little influences,” says owner Pat Morrissey. ” Our cab fare (daily menu) is prepared by a creative and innovative culinary team and ‘borrows’ from Italian, German, Cajun, Mediterranean, classical European, Southern, Oriental, and ‘Floribbean’ cuisines.”
Gypsy Cab Company has a reputation for being a casual restaurant with exceptional food that offers a unique dining experience. Located on Anastasia Island just over the Bridge of Lions, Gypsy has been the recipient of numerous awards including “Trend” “Silver Spoon” and “Best of St. Augustine” and, in 2011, was selected for the Jacksonville Magazine Hall of Fame! Gypsy Cab Company ~ a favorite spot for local dining for over 25 years!
Thank you for putting Gypsy Cab Company on the “Best Of St. Augustine” list for so many years! Because of your votes, we were once again chosen “Best Overall Restaurant in St. Augustine 2012″… with thanks and appreciation to all of you from all of us here at Gypsy!